Serving authentic Mexican cuisine prepared by Executive Chef Freddy Sanchez in a contemporary, upscale atmosphere, the Adobo Grill is Indianapolis' hottest new eatery, opening in April 2006. Owned by the daVINCI Group, the Adobo Grill first opened in Chicago 2000 and now has two Windy City locations to go with its newest venture in Indianapolis. Boasting fresh guacamole - made tableside - and a diverse selection of premium agave tequila, the Adobo Grill believes in complete customer service and satisfaction.
Famous Handshaken Margaritas and tableside guacamole.
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